ENJOY LOCAL SPECIALTIES IN A COZY ATMOSPHERE
Choose from a first class and extensive selection of Fondue- and Raclette specialties or a dish from our Pulsa Menu in the cozy Pulsa Fonduestube; a very inviting restaurant year-round.
- Coffee, croissants and sandwiches in the morning
- Daily changing-, freshly prepared- and fairly priced luncheon menus
- An attractive selection of home-made cakes and pastries to be enjoyed in the afternoon with fresh tea or locally roasted coffee
- Extensive offer of Raclette- and Fondue specialties.
Come and see for yourself, Pulsa with its outstanding staff members will fulfill all wishes from early in the morning until the late evening hours.
Season break: 2.-24. May 2018